商务旅游英语：对话健康饮品黑茶

　　黑茶在中国茶文化中占据着非常重要的地位。它被用作招待客人和表达敬意的礼品，在茶道表演中也有着重要的角色。下面是外国嘉宾与院士之间进行的一场有关黑茶文化的对话。

　　

　　G: Hey, do you know what dark tea is?

　　嘿，你知道什么是黑茶吗？

　　A: Of course, it is one of the treasures of Chinese tea culture and has many health care values.

　　当然啦，它是中国茶文化中的瑰宝之一，具有很多保健价值。

　　

　　G: Wow, you really understand, can you tell me how it's made?

　　哇，你真懂啊，那你能说说它的制作工艺是怎样的吗？

　　A: Dark tea is made in four stages: deactivation, rolling, fermentation and aging.

　　黑茶的制作工艺分为四个阶段：杀青、揉捻、发酵和陈化。

　　G: Oh, what are the types of dark tea and what are the characteristics?

　　哦哦，那黑茶的种类有哪些，都有什么特点呢？

　　

　　A: There are many varieties of dark tea in China, including Guangxi Liubao tea, Anhua dark tea and Pu'er tea. Each dark tea has a unique taste and aroma, but they also share some common characteristics, such as dark brown appearance, mellow mouthfeel, rich microbial and natural enzymes.

　　中国的黑茶品种繁多，主要有广西六堡茶、安化黑茶和普洱茶等。每种黑茶都有着独特的口感和香气，但是它们也有一些共性的特点，比如外观呈深褐色、口感醇厚、含有丰富的微生物和天然酵素等。

　　G: It sounds good in taste and aroma. Is there anything else about dark tea that is related to Chinese tea culture?

　　听起来口感和香气都很棒，那黑茶还有什么与中国茶文化相关的内容吗？

　　

　　A: Yes, dark tea occupies a very important position in Chinese tea culture. It is used as a gift to entertain guests and pay respects, and plays an important role in tea ceremony performances.

　　是的，黑茶在中国茶文化中占据着非常重要的地位。它被用作招待客人和表达敬意的礼品，在茶道表演中也有着重要的角色。

　　G: So it is ah, that its health care value and what?

　　原来如此啊，那它的保健价值又有哪些呢？

　　

　　A: Dark tea, due to its fermentation and storage process, contains polyphenols and natural enzymes, which help improve immunity, regulate blood fat, lower blood pressure and improve cardiovascular health.

　　黑茶由于其发酵和储存过程，含有多酚类物质和天然酵素，有助于提高身体免疫力，调节血脂、降低血压和改善心血管健康等。

　　G: Well, in a word, dark tea is not only a precious treasure of Chinese tea culture, but also a tea with culture, taste and health values. It is really worth trying!

　　嗯嗯，总之，黑茶不仅是中国茶文化的珍贵瑰宝，更是一款兼具文化、味道、健康价值的茶饮，真的是很值得一试呢！

　　

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